Author Details

Carvalho, M. Gra├ža Videira Sousa, University of Coimbra Faculty of Science and Technology Department of Chemical Engineering, Portugal

  • Vol 9, No 2 (2014) - Research Articles (Peer Reviewed)
    Increasing the Protein Content of Rapeseed Meal by Enzymatic Hydrolysis of Carbohydrates
    Abstract  PDF


Welcome to BioResources! This online, peer-reviewed journal is devoted to the science and engineering of biomaterials and chemicals from lignocellulosic sources for new end uses and new capabilities. The editors of BioResources would be very happy to assist you during the process of submitting or reviewing articles. Please note that logging in is required in order to submit or review articles. Martin A. Hubbe, (919) 513-3022, hubbe@ncsu.edu; Lucian A. Lucia, (919) 515-7707, lucian.lucia@gmail.com URLs: bioresourcesjournal.com; http://ncsu.edu/bioresources ISSN: 1930-2126